Breakfast Rolls
6 ingredients
17 steps
Ingredients
- 2 c. sifted flour
- 1/2 tsp. salt
- 1 Tbsp. baking powder
- 1 c. light cream
- 1/4 c. soft butter
- 1/2 c. brown sugar
Directions
-
1Mix together flour, salt and
-
2baking powder.
-
3Add cream and mix until dough follows fork around bowl.
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4Roll
-
5out
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6on a lightly floured board to a 6 x 12-inch rectangle.
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7Spread with soft butter and sprinkle with brown sugar.
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8Roll up like jelly roll
-
9and
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10cut in 1-inch slices.
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11Arrange
-
12in
-
13greased
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14round 9-inch pan.
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15Bake at 400° (hot) for 20
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16to 25 minutes.
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17Invert over serving plate. Serve hot.
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