Breakfast Rolls

6 ingredients
17 steps

Ingredients

  • 2 c. sifted flour
  • 1/2 tsp. salt
  • 1 Tbsp. baking powder
  • 1 c. light cream
  • 1/4 c. soft butter
  • 1/2 c. brown sugar

Directions

  1. 1
    Mix together flour, salt and
  2. 2
    baking powder.
  3. 3
    Add cream and mix until dough follows fork around bowl.
  4. 4
    Roll
  5. 5
    out
  6. 6
    on a lightly floured board to a 6 x 12-inch rectangle.
  7. 7
    Spread with soft butter and sprinkle with brown sugar.
  8. 8
    Roll up like jelly roll
  9. 9
    and
  10. 10
    cut in 1-inch slices.
  11. 11
    Arrange
  12. 12
    in
  13. 13
    greased
  14. 14
    round 9-inch pan.
  15. 15
    Bake at 400° (hot) for 20
  16. 16
    to 25 minutes.
  17. 17
    Invert over serving plate. Serve hot.

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