Breakfast Sausage Quiche

6 ingredients
4 steps

Ingredients

  • 1 lb. hot sausage
  • 1 c. half and half milk
  • 1 lb. cheese, grated
  • 4 eggs
  • 2 shallow pie crusts (baked 7 minutes)
  • salt and pepper to taste

Directions

  1. 1
    Cook and drain sausage.
  2. 2
    Crumble into baked pie crusts. Sprinkle cheese over sausage.
  3. 3
    Mix milk with eggs and salt and pepper.
  4. 4
    Bake at 350° for 45 minutes.

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