Breakfast Scones

4 ingredients
4 steps

Ingredients

  • 3 c. packaged biscuit mix
  • 1/2 c. chopped raisins
  • 2 Tbsp. sugar
  • 1 c. milk

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Combine all ingredients with fork to make stiff dough.
  3. 3
    Drop by heaping tablespoonfuls 1-inch apart on lightly greased cookie sheet.
  4. 4
    Bake 15 minutes until lightly browned.

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