Breath Biscuits

Directions

1. 1
   Preheat oven to 400.
2. 2
   Combine flour, salt and charcoal.
3. 3
   In a medium bowl, combine egg, oil, parsley and mint; mix well.
4. 4
   Slowly stir in flour mixture, then add enough milk to make a dough the consistency of drop biscuits.
5. 5
   Drop heaping tablespoons of dough about 1 in.
6. 6
   apart onto greased baking sheets.
7. 7
   Bake 15 min., or until firm.
8. 8
   Store cooled biscuits in tightly covered container in refrigerator.