Briarpatch Bean Soup

6 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 2 c. chopped onions
  • 2 tsp. black pepper
  • dash of red pepper
  • 1/2 lb. sausage (more or less)
  • 1 (No. 10) can Great Northern white beans

Directions

  1. 1
    Melt butter and add crumbled sausage to brown.
  2. 2
    Add onions and cook until tender.
  3. 3
    Add 1 can Great Northern beans.
  4. 4
    Add 1/2 can water.
  5. 5
    Cook for about one hour.

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