Texan Chinese Chews

Directions

1. 1
   Beat eggs until thick and lemon colored.
2. 2
   Gradually add 1 cup sugar, beating well.
3. 3
   Combine flour, baking powder and salt; add to egg mixture, beating well.
4. 4
   Fold in dates and pecans.
5. 5
   Spread batter evenly into a greased 13 x 9 x 2-inch baking pan.
6. 6
   Bake in a 300° oven for 35 minutes.
7. 7
   Cut into 3 x 1-inch bars.
8. 8
   Remove to wire racks to cool.
9. 9
   Sprinkle with powdered sugar before serving. Yields about 3 dozen.