Brie And Date Paste Pizza

6 ingredients
6 steps

Ingredients

  • 1/3 cup date paste
  • .4 pounds brie (I used St. Angel)
  • 1 handful Arugula
  • 2 slices prosciutto
  • 1 pizza dough
  • 1/4 cup toasted walnuts

Directions

  1. 1
    1. Preheat the oven to 425.
  2. 2
    2. Roll out your pizza dough and place on a baking sheet then prick with a fork.
  3. 3
    3. Bake the crust for 5 minutes or until you can gently lift the side of the crust and it comes up easily.
  4. 4
    4. Spread the date paste across the crust like you would tomato sauce
  5. 5
    5. Top with slices of the brie and place back in the oven until the cheese has begun to pool (this took around 6 minutes for me)
  6. 6
    6. Scatter walnuts, arugula, and prosciutto on top of the warm pizza and slice.

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