Brie With Lentils

5 ingredients
5 steps

Ingredients

  • 1 lb. Brie
  • 1 medium onion
  • 1 head iceberg lettuce, sliced like coleslaw
  • salt and pepper
  • 2 cans Progresso lentil soup, drained well

Directions

  1. 1
    In a small skillet, saute onion until it is transparent.
  2. 2
    Drain soup and add lentils to onion.
  3. 3
    Add salt and pepper.
  4. 4
    Cook for 5 minutes.
  5. 5
    Chill for 1 hour.

Products Matching These Ingredients

More Recipes to Try