Brie With Raspberry Sauce

5 ingredients
8 steps

Ingredients

  • 1 (5-inch) round brie
  • 1 jar raspberry preserves
  • 1 tsp. chopped onion
  • 1 Tbsp. orange juice concentrate
  • 1/3 c. cooking wine or water to thin

Directions

  1. 1
    Place round brie on cookie sheet in oven at 400° for approximately 10 to 15 minutes.
  2. 2
    Saute onion in pan until soft, not brown.
  3. 3
    Add orange juice.
  4. 4
    Stir well.
  5. 5
    Add in preserves and cooking wine or water.
  6. 6
    Simmer for approximately 10 to 15 minutes.
  7. 7
    Place hot brie on serving plate.
  8. 8
    Immediately pour raspberry sauce over and serve with crackers.

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