Brisket

7 ingredients
4 steps

Ingredients

  • 1 whole Beef Brisket
  • 2 whole Potatoes
  • 3 whole Carrots
  • 3/4 cups Brown Sugar
  • 1 cup Ketchup
  • 1 cup Apple Cider Vinegar
  • 1/2 packages Onion Soup Mix (1-2 Ounce Packet)

Directions

  1. 1
    Buy a brisket big enough to fit in a 9X13 baking dish with a little room to spare.
  2. 2
    Peel and cut some potatoes and carrots and place them around the brisket in the baking dish.
  3. 3
    Mix brown sugar, ketchup, apple cider vinegar and onion soup mix together and pour over brisket, potatoes and carrots in the 9X13 dish.
  4. 4
    Cover and bake for 3-3 1/2 hours at 350 degrees.

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