Britches Patches

3 ingredients
5 steps

Ingredients

  • 3 c. Pioneer biscuit and baking mix
  • 1 c. milk
  • 1/2 stick margarine

Directions

  1. 1
    Mix Pioneer mix and milk together until thoroughly blended. Roll out on floured board until about 1/4-inch thick. Cut into squares about 2-inches wide.
  2. 2
    In a large skillet, melt 2 or 3 tablespoons margarine.
  3. 3
    Brown the squares in melted margarine until brown on each side.
  4. 4
    If margarine begins to burn, wipe out skillet with damp paper towel and use fresh margarine for next batch.
  5. 5
    Serve with honey or Grandpa's Famous Maple Syrup.

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