British Bread Pudding

Directions

1. 1
   Preheat oven to 375 degrees for a metal pan or 350 degrees for a glass pan.
2. 2
   In a large bowl combine bread and milk and soak for 5 minutes.
3. 3
   Stir in egg, butter, fruit/raisins, brown sugar, nutmeg and cinnamon.
4. 4
   Mix well.
5. 5
   Press into a 9 inch greased square pan.
6. 6
   Bake in preheated oven for 35 minutes or until golden brown.
7. 7
   Leave in pan to cool.
8. 8
   Cut in squares.