Broccoli And Beef

8 ingredients
6 steps

Ingredients

  • 1 lb. beef
  • salt to taste
  • 2 Tbsp. soy sauce
  • 1 Tbsp. wine
  • 1/2 bunch broccoli, cut into 3-inch pieces
  • 2 tsp. sugar
  • 3 tsp. oil
  • 1/2 c. water

Directions

  1. 1
    Carefully slice beef into thin pieces across the grain. Marinate beef in soy sauce, wine and salt.
  2. 2
    Place oil in wok and heat to smoking point.
  3. 3
    Quickly stir-fry beef about 3 minutes. Remove beef. Add broccoli to wok with water and sugar.
  4. 4
    Turn heat to medium-high. Cover and cook 6 minutes.
  5. 5
    Lift cover.
  6. 6
    Stir occasionally. Serve with beef.

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