Broccoli And Cauliflower Cheese Bake

5 ingredients
4 steps

Ingredients

  • 60 g broccoli (florets)
  • 60 g cauliflower (florets)
  • 1 tablespoon olive oil
  • 80 g cheddar cheese (grated and vegetarian)
  • 40 g plain breadcrumbs

Directions

  1. 1
    Steam broccoli and cauliflower. It is important not to over cook - steam until just tender.
  2. 2
    Place the vegetables, oil and half of the cheese in a medium saucepan on low heat. Stir continuously until cheese is melted.
  3. 3
    Transfer mixture into an ovenware dish and cover with remaining cheese and breadcrumbs.
  4. 4
    Bake in oven at 180°C until edges are bubbling and breadcrumbs are golden.

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