Broccoli And Cauliflower Cheese Bake
5 ingredients
4 steps
Ingredients
- 60 g broccoli (florets)
- 60 g cauliflower (florets)
- 1 tablespoon olive oil
- 80 g cheddar cheese (grated and vegetarian)
- 40 g plain breadcrumbs
Directions
-
1Steam broccoli and cauliflower. It is important not to over cook - steam until just tender.
-
2Place the vegetables, oil and half of the cheese in a medium saucepan on low heat. Stir continuously until cheese is melted.
-
3Transfer mixture into an ovenware dish and cover with remaining cheese and breadcrumbs.
-
4Bake in oven at 180°C until edges are bubbling and breadcrumbs are golden.
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