Broccoli Bake
6 ingredients
4 steps
Ingredients
- 1 can Campbell's cream of broccoli or cream of mushroom soup
- 1/2 c. milk
- 1 (2.8 oz.) can French fried onions, divided
- 1 tsp. soy sauce
- dash of pepper
- 5 c. fresh broccoli florets, cooked and drained
Directions
-
1In a 10 x 6-inch baking dish, combine soup, milk, soy sauce and pepper.
-
2Stir in broccoli and 1/2 can of onions.
-
3Bake, uncovered, at 350° for 25 minutes.
-
4Top with remaining onions. Bake 5 minutes more.
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