Broccoli Beef
7 ingredients
2 steps
Ingredients
- 1 lb. lean beef, thin sliced to 1 x 2-inches
- 1 bunch broccoli, shredded to 2 to 3-inches long
- 4 Tbsp. soy sauce
- 1 tsp. sesame oil
- 2 tsp. cooking wine
- 5 Tbsp. peanut oil
- 1 c. water
Directions
-
1Marinate beef with soy sauce, sesame oil and cooking wine. Heat 5 tablespoons of peanut oil in a preheated wok.
-
2Quickly stir-fry beef until meat changes color. Pull beef up the side of the wok to stop it from cooking.
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