Broccoli Boats

4 ingredients
8 steps

Ingredients

  • 1 lb. ground chuck
  • 1 pkg. chopped broccoli
  • 8 oz. Velveeta cheese
  • pkg. pistolettes

Directions

  1. 1
    Brown ground chuck.
  2. 2
    Heat chopped broccoli according to package directions.
  3. 3
    Melt Velveeta cheese.
  4. 4
    Combine meat, broccoli and cheese.
  5. 5
    Then cut pistolettes in half.
  6. 6
    Spoon mixture on pistolettes.
  7. 7
    Bake at 350° until pistolettes brown and cheese bubbles.
  8. 8
    Serve with chips and beverage of choice.

Products Matching These Ingredients

More Recipes to Try