Basil Simple Syrup

3 ingredients
1 steps

Ingredients

  • 3/4 cup sugar
  • 3/4 cup water
  • 1 lightly packed cup fresh basil leaves

Directions

  1. 1
    Stir together sugar, 3/4 cup water, and the basil in a small saucepan. Bring to a simmer over medium heat. When the first bubbles appear, reduce heat to medium-low and gently simmer 5 minutes. Let cool, then strain. Keeps up to 1 week, chilled.

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