Broccoli Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Take the frozen dough out the night before and cover with a thin coat of oil or spray with nonstick cooking spray.
3. 3
   Cover and let it rise overnight.
4. 4
   Next day, knead dough and roll out to approximately 1/4-inch thick.
5. 5
   Don't forget to flour your surface!
6. 6
   Cook broccoli and season to your taste (I use garlic salt), then on top of your dough, put the cheese and then cooked broccoli and roll up!
7. 7
   Bake 30 to 35 minutes.