Broccoli Casserole
6 ingredients
9 steps
Ingredients
- 2 pkg. frozen broccoli, chopped or spears
- 1 can cream of mushroom soup
- 1/2 c. mayo
- 1 medium onion, chopped
- 1 c. Cheddar cheese, grated
- 1 can sliced mushrooms, drained (optional)
Directions
-
1Saute onion in margarine until tender.
-
2Set aside.
-
3Cook broccoli according to package directions.
-
4Drain.
-
5Blend soup, mayo, mushrooms and onions together.
-
6Place broccoli on bottom of baking dish.
-
7Spread soup mixture over broccoli.
-
8Cover with cheese.
-
9Bake at 350° until bubbly.
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