Broccoli Casserole
7 ingredients
4 steps
Ingredients
- 2 c. cooked white rice
- 1 14 oz. bag cooked frozen broccoli
- 1 10 oz. can cream of chicken soup
- 1 10 oz. can water
- 2 c. cooked cut up chicken
- 2 c. Mozzarella cheese
- salt and pepper
Directions
-
1In 2-3 quart casserole dish (or small roaster),
-
2layer cooked rice and broccoli.
-
3Mix soup and water, pour over chicken. Sprinkle salt and pepper and top with Mozzarella cheese.
-
4Bake covered in 350° for 30 minutes.
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