Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 3 (10 oz.) pkg. frozen broccoli; 4 Tbsp. margarine; 4 Tbsp. plain flour; 2 tsp. chicken flavored granulated bouillon; 1 1/2 c. milk; 2 (3 oz.) pkg. cream cheese, softened; 1/2 tsp. salt; 6 green spring onions; 2 c. shredded Cheddar cheese; paprika

10 ingredients

2 steps

Ingredients

3 (10 oz.) pkg. frozen broccoli
4 Tbsp. margarine
4 Tbsp. plain flour
2 tsp. chicken flavored granulated bouillon
1 1/2 c. milk
2 (3 oz.) pkg. cream cheese, softened
1/2 tsp. salt
6 green spring onions
2 c. shredded Cheddar cheese
paprika

Directions

1

Cook broccoli as directed on packages; place in a large Pyrex dish which has been buttered.
2

Before starting to mix the sauce, have everything measured and on the cabinet beside the stove since the sauce can stick to the pan easily while it is cooking.