Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 1 can cream of mushroom soup; 3 pkg. frozen cut broccoli; 1 roll garlic cheese; 1 stick margarine; paprika; cornflake crumbs or butter flavor cracker crumbs

6 ingredients

6 steps

Ingredients

1 can cream of mushroom soup
3 pkg. frozen cut broccoli
1 roll garlic cheese
1 stick margarine
paprika
cornflake crumbs or butter flavor cracker crumbs

Directions

1

Cook broccoli as directed on package.
2

Drain and set aside. In saucepan melt cheese and margarine in the soup on low heat. Stir, making sure it doesn't burn.
3

Put broccoli into soup mixture.
4

Top with crumbs and sprinkle paprika on top.
5

Dot crumbs with margarine.
6

Bake at 350° until bubbly and golden brown on top, about 20 to 25 minutes.