Ghostly Hot Cocoa

Name: Ghostly Hot Cocoa
Ingredients: 6-2/3 cups nonfat dry milk powder; 1 cup instant chocolate drink mix; 1 package (5 ounces) cook-and-serve chocolate pudding mix; 1/2 cup confectioners' sugar; 1/2 cup powdered nondairy creamer; 1/2 cup baking cocoa; 30 cups boiling water; 30 Peeps ghost candy

8 ingredients

2 steps

Ingredients

6-2/3 cups nonfat dry milk powder
1 cup instant chocolate drink mix
1 package (5 ounces) cook-and-serve chocolate pudding mix
1/2 cup confectioners' sugar
1/2 cup powdered nondairy creamer
1/2 cup baking cocoa
30 cups boiling water
30 Peeps ghost candy

Directions

1

In a very large bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 3 months.
2

To prepare hot cocoa: Dissolve 1/3 cup cocoa mix in 1 cup boiling water. Float a Peeps ghost in each cup of hot cocoa.