Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 1/4 c. chopped onion; 6 Tbsp. butter; 2 Tbsp. flour; 1/2 c. water; 1 (8 oz.) jar Cheez Whiz; 3 eggs, beaten; 1/2 c. cracker crumbs (Ritz crackers)

8 ingredients

7 steps

Ingredients

2 (10 oz.) pkg. frozen broccoli
1/4 c. chopped onion
6 Tbsp. butter
2 Tbsp. flour
1/2 c. water
1 (8 oz.) jar Cheez Whiz
3 eggs, beaten
1/2 c. cracker crumbs (Ritz crackers)

Directions

1

Cook broccoli.
2

Saute the onion in 4 tablespoons butter; add flour and water.
3

Cook until it comes to a boil.
4

Remove from heat and add Cheez Whiz.
5

Drain broccoli and add to the cheese sauce. Add the beaten eggs.
6

Put in buttered casserole; sprinkle with cracker crumbs and top with rest of butter.
7

Bake at 325° for 30 minutes.