Broccoli Casserole

9 ingredients
7 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoli
  • 1/2 c. mayonnaise
  • 1/2 c. sharp Cheddar cheese, grated
  • 1/4 stick butter
  • 1/2 c. cream of mushroom soup
  • salt and pepper
  • 1 egg, well beaten
  • 1 small onion, chopped
  • 1/3 pkg. (small) Pepperidge Farm herb stuffing

Directions

  1. 1
    Cook and drain broccoli.
  2. 2
    Combine soup, onion, egg, mayonnaise, salt and pepper.
  3. 3
    Mix with broccoli and put in uncovered baking dish.
  4. 4
    Sprinkle with cheese.
  5. 5
    Combine melted butter with stuffing mix.
  6. 6
    Sprinkle over casserole.
  7. 7
    Bake at 350° for 45 minutes.

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