Broccoli Casserole

7 ingredients
4 steps

Ingredients

  • 2 (10 oz.) frozen chopped broccoli
  • 4 Tbsp. butter
  • 1 small onion, chopped
  • 1 small can mushrooms
  • 1 can cream of mushroom soup
  • 1 (6 oz.) roll Kraft nippy cheese or sharp Cheddar
  • 3/4 c. Pepperidge Farm dressing mix

Directions

  1. 1
    Saute broccoli, butter, onion and mushrooms until broccoli has thawed.
  2. 2
    Make sauce of soup and cheese.
  3. 3
    Heat until cheese is melted.
  4. 4
    Mix all ingredients, put in casserole dish and bake at 350° for 30 minutes.

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