*No Crust Egg Custard*
6 ingredients
5 steps
Ingredients
- 2/3 c. sugar
- 3 Tbsp. flour
- 3 eggs
- 4 Tbsp. butter
- 1 tsp. vanilla
- 1 1/2 pt. milk
Directions
-
1Mix sugar and flour in a bowl.
-
2Beat in eggs; add vanilla and milk.
-
3Melt butter and add to mixture.
-
4Pour in greased Pyrex dish.
-
5Bake at 350° for 30 minutes or until knife inserted in middle comes out clean.
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