Broccoli Casserole

6 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1/2 lb. Velveeta
  • 1/2 c. milk
  • 1 can cream of mushroom or cream of chicken
  • 1 c. Minute rice, uncooked
  • 1 bunch fresh broccoli with stalks cut off

Directions

  1. 1
    Melt butter and cheese in saucepan.
  2. 2
    Add milk and soup and bring to a boil.
  3. 3
    In a casserole dish, add rice and broccoli and pour over cheese mixture.
  4. 4
    Stir until moist and bake at 375° for 45 minutes or until golden.

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