Broccoli Casserole
4 ingredients
5 steps
Ingredients
- 2 pkg. frozen chopped broccoli
- 1 lb. Velveeta cheese
- 2 sticks butter
- 2 pkg. Ritz crackers
Directions
-
1Cook broccoli until tender; drain.
-
2While broccoli is cooking, melt cheese and 1/4 stick of butter in microwave stirring occasionally until smooth.
-
3Crush crackers and pour remainder of melted butter with crumbs.
-
4Line a dish with the crumb/butter mixture reserving 1/4 for top.
-
5Mix the melted cheese/butter mixture with the drained broccoli and pour into crumb-lined dish. Cover top of casserole with the reserved crumbs and bake in preheated oven at 350° for 30 minutes.
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