Broccoli Casserole

4 ingredients
5 steps

Ingredients

  • 2 pkg. frozen chopped broccoli
  • 1 lb. Velveeta cheese
  • 2 sticks butter
  • 2 pkg. Ritz crackers

Directions

  1. 1
    Cook broccoli until tender; drain.
  2. 2
    While broccoli is cooking, melt cheese and 1/4 stick of butter in microwave stirring occasionally until smooth.
  3. 3
    Crush crackers and pour remainder of melted butter with crumbs.
  4. 4
    Line a dish with the crumb/butter mixture reserving 1/4 for top.
  5. 5
    Mix the melted cheese/butter mixture with the drained broccoli and pour into crumb-lined dish. Cover top of casserole with the reserved crumbs and bake in preheated oven at 350° for 30 minutes.

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