Broccoli Casserole
6 ingredients
5 steps
Ingredients
- 2 pkg. frozen broccoli, cooked, drained and cooled (or fresh)
- 1 can cream of mushroom soup
- 1/2 c. mayonnaise
- 2 beaten eggs
- 1/2 c. grated sharp cheese
- bread crumbs
Directions
-
1Mix mayonnaise, soup, beaten eggs and cheese in a large bowl. Gently fold in cooled broccoli.
-
2Place in a greased round casserole.
-
3Top with buttered bread crumbs.
-
4Bake in 300° oven until hot and bubbly, about 20 minutes.
-
5Serves 6 to 8.
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