Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 1 pkg. frozen broccoli; 1 can cream of mushroom soup; 1/2 c. shredded sharp cheese; 1/4 c. milk; 1/4 c. mayonnaise; 1 egg, beaten; 3/4 c. bread crumbs; 2 or 3 Tbsp. melted oleo

8 ingredients

5 steps

Ingredients

1 pkg. frozen broccoli
1 can cream of mushroom soup
1/2 c. shredded sharp cheese
1/4 c. milk
1/4 c. mayonnaise
1 egg, beaten
3/4 c. bread crumbs
2 or 3 Tbsp. melted oleo

Directions

1

After cooking broccoli (according to package) omitting salt, place in a baking dish.
2

Combine soup and cheese.
3

Add milk, mayonnaise and egg to soup mixture.
4

Pour over broccoli and sprinkle with buttered bread crumbs.
5

Bake at 350° for 45 minutes or until crumbs are lightly brown.