Broccoli Casserole

5 ingredients
3 steps

Ingredients

  • Large onion (chopped)
  • 4 oz velveeta cheese
  • salt and pepper to taste
  • 1/4 tsp garlic powder
  • 1 can cream mushroom soup - (undiluted)

Directions

  1. 1
    Cook as directed 4 (10 oz) pkgs frozen chopped broccoli. Drain well.
  2. 2
    Add cheese mixture. Put in 9 x 13 casserole dish. Top with buttered Rye Bread cubes or croutons. Bake at 350° approximately 30 minutes or till bubbly.
  3. 3
    Serves 12.

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