Broccoli Casserole

5 ingredients
5 steps

Ingredients

  • 2 (10 oz.) pkg. frozen broccoli
  • 1 c. grated sharp Cheddar cheese
  • 1 can cream of mushroom soup
  • 2/3 c. evaporated milk
  • 1 can French fried onion rings

Directions

  1. 1
    Cook broccoli approximately 4 minutes, then place in a greased 2-quart casserole dish.
  2. 2
    Sprinkle the Cheddar cheese over broccoli.
  3. 3
    Blend mushroom soup and evaporated milk and pour over cheese and broccoli.
  4. 4
    Bake at 350° for 25 minutes.
  5. 5
    Top with onion rings and return to oven for 8 to 10 minutes.

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