Broccoli Casserole

10 ingredients
9 steps

Ingredients

  • 2 (10 oz.) pkg. frozen broccoli cuts
  • 2 medium onions
  • 1 (3 oz.) cream cheese
  • 1 c. milk
  • 2 Tbsp. flour
  • 2 Tbsp. oleo
  • 1/4 tsp. salt
  • dash of pepper
  • 1 c. buttered bread crumbs
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Cook broccoli and onions until tender; drain.
  2. 2
    Melt oleo in saucepan; combine flour, salt, pepper and milk.
  3. 3
    Cook until bubbly; add cream cheese.
  4. 4
    Stir well.
  5. 5
    Combine broccoli and onions in 1-quart casserole.
  6. 6
    Pour sauce over; mix.
  7. 7
    Sprinkle cheese on top.
  8. 8
    Put bread crumbs on top.
  9. 9
    Bake at 350° for 30 to 35 minutes.

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