Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 2 pkg. chopped, frozen broccoli, cooked and drained well; 1 can mushroom soup; 1 c. grated Cheddar cheese; 1 c. mayonnaise (do not use salad dressing); 1 egg, well beaten; 1 Tbsp. onion, chopped fine; 1/2 c. cracker crumbs (I always use Ritz crackers)

7 ingredients

2 steps

Ingredients

2 pkg. chopped, frozen broccoli, cooked and drained well
1 can mushroom soup
1 c. grated Cheddar cheese
1 c. mayonnaise (do not use salad dressing)
1 egg, well beaten
1 Tbsp. onion, chopped fine
1/2 c. cracker crumbs (I always use Ritz crackers)

Directions

1

Mix broccoli, mushroom soup, cheese, mayonnaise, egg and onion together in baking dish.
2

Crumble cracker crumbs on top and bake in 350° oven for 30 minutes or until bubbly.