Broccoli Casserole
5 ingredients
5 steps
Ingredients
- 2 pkg. frozen broccoli, chopped
- 1 can cream of celery soup
- 1 pkg. grated Cheddar cheese or 2 c. Velveeta cheese
- 1 Tbsp. butter
- 1 can French fried onions
Directions
-
1Cook broccoli as directed and drain.
-
2Put in a casserole dish with soup.
-
3Add cheese and butter; salt and pepper to taste.
-
4Bake 1 hour at 350°.
-
5The last 3 to 5 minutes of baking time, add the crushed French onions, or you can omit the French fried onions and add crushed Ritz crackers with some butter on top.
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