Broccoli Casserole
6 ingredients
9 steps
Ingredients
- 2 pkg. broccoli, chopped
- 1 can cream of mushroom soup
- 3/4 c. grated cheese
- Pepperidge Farm herb dressing mix
- salt and pepper to taste
- 3/4 can water chestnuts, thinly sliced
Directions
-
1Cook broccoli until tender; drain.
-
2Add soup, chestnuts, cheese, salt and pepper.
-
3Mix well.
-
4Pour into 2 to 3-quart casserole.
-
5Sprinkle with dressing and additional cheese, if desired.
-
6Bake at 350°
-
7for 20 minutes.
-
8Serves 6.
-
9A good company dish.
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