Broccoli Casserole

Directions

1. 1
   Fry bacon strips until crispy.
2. 2
   Remove from grease and crush bacon into small pieces.
3. 3
   In a pan on the stove, cook the cream of onion soup.
4. 4
   Add crushed bacon pieces; gradually add Velveeta cheese.
5. 5
   Continuously stir on medium-low heat until Velveeta cheese has melted.
6. 6
   Cook broccoli as directed on package.
7. 7
   Drain water.
8. 8
   Place broccoli into a large casserole dish.
9. 9
   Pour mixture onto broccoli.
10. 10
    Cover with onion rings.
11. 11
    Preheat oven to 325°. Bake casserole for 30 minutes.
12. 12
    Serves approximately 8 to 10.