Broccoli Casserole

9 ingredients
7 steps

Ingredients

  • 2 pkg. (10 oz. each) frozen chopped broccoli
  • 2 eggs, beaten
  • 1/2 c. mayonnaise
  • salt and pepper
  • 1 stick oleo, melted
  • 1 can mushroom soup
  • 1 chopped onion
  • 1 c. grated sharp cheese
  • 1/2 pkg. Pepperidge Farm herb seasoned stuffing

Directions

  1. 1
    Cook broccoli and drain well.
  2. 2
    Mix eggs, soup, mayonnaise, onion, salt and pepper.
  3. 3
    Add to broccoli.
  4. 4
    Pour into a greased casserole dish.
  5. 5
    Top with cheese.
  6. 6
    Mix oleo and stuffing mix and add to top of casserole.
  7. 7
    Bake at 350° for 45 minutes, uncovered.

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