Broccoli Casserole
9 ingredients
5 steps
Ingredients
- 1 (10 oz.) pkg. frozen broccoli or fresh cooked broccoli
- 1/2 c. grated sharp Cheddar cheese
- 1/2 c. mayonnaise
- 1 can cream of mushroom soup
- 1 small onion, chopped
- 1 egg, beaten
- 1 c. mushrooms (canned)
- 1 c. crushed Ritz crackers (for topping)
- 1/2 c. margarine (reserve 2 Tbsp. for topping)
Directions
-
1Mix together
-
2all ingredients, except crackers and margarine reserved for topping.
-
3Pour into baking dish and sprinkle with cracker crumbs.
-
4Drizzle the margarine and reserved topping over the cracker crumbs.
-
5Bake for 45 minutes at approximately 450°.
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