Broccoli Casserole

4 ingredients
4 steps

Ingredients

  • 16-24 oz. bag-frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 roll of Townhouse crackers
  • 2 cups shredded Velveeta cheese

Directions

  1. 1
    Cook broccoli, according to package directions.
  2. 2
    Mix broccoli, soup and cheese in bowl.
  3. 3
    Spread over crushed crackers in casserole dish.
  4. 4
    Bake at 350° for 30 minutes or until bubbly.

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