Broccoli Casserole

8 ingredients
7 steps

Ingredients

  • 1 can chicken mushroom soup
  • 1 can mushroom soup
  • 1/2 stick butter
  • 1 pkg. frozen broccoli
  • 1 egg, slightly beaten
  • 1 onion, chopped
  • 1/2 pkg. cornbread stuffing
  • 1 (8 oz.) pkg. shredded Cheddar cheese

Directions

  1. 1
    Cook broccoli until done.
  2. 2
    Mix soups, egg, onion and 1/2 the butter.
  3. 3
    Stir in broccoli.
  4. 4
    Pour into large greased casserole dish.
  5. 5
    Put cheese on top of mixture.
  6. 6
    Mix stuffing with rest of butter; sprinkle on top of cheese.
  7. 7
    Bake at 350° for 45 minutes to 1 hour.

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