Broccoli Cheddar Soup

7 ingredients
5 steps

Ingredients

  • 1/2 c. chopped onion
  • 1/4 c. butter
  • 1/4 c. flour
  • 1/2 tsp. salt
  • 4 c. milk
  • 2 c. (8 oz.) shredded Cheddar cheese
  • 1 pkg. (10 oz.) frozen chopped broccoli, cooked and drained

Directions

  1. 1
    Saute onion in butter.
  2. 2
    Blend in flour and salt; gradually add milk and cook, stirring constantly, until thickened.
  3. 3
    Add cheese and broccoli.
  4. 4
    Stir until cheese is melted.
  5. 5
    Makes 6 (1/2 cup) servings.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

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Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

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Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Cheese and onion

Cheese and onion

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

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Almond flour organic blanched

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Red Onion

Red Onion

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sage and red onion stuffing mix

sage and red onion stuffing mix

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Flour tortillas

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Burrito size flour tortillas

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