Monkey Bread
5 ingredients
7 steps
Ingredients
- 3 cans biscuits
- 1 c. sugar
- 2 Tbsp. cinnamon
- 1 stick margarine
- nuts (optional)
Directions
-
1Quarter biscuits and roll into mixture of cinnamon and sugar. (Easier to put sugar and cinnamon in a large bowl with lid and shake.)
-
2Spray Bundt pan with Pam and place biscuits in it.
-
3Put leftover sugar and cinnamon in melted butter and mix.
-
4Pour over biscuits.
-
5Add nuts.
-
6Bake at 350° for 30 minutes or until done. Invert on plate and slice or pull apart with fingers.
-
7Great for holidays.
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