Broccoli Cheese Soup

8 ingredients
6 steps

Ingredients

  • 2 tablespoons butter
  • 1 (15 ounce) jar cheese and salsa dip
  • 12 cup shredded carrot
  • 1 12 cups chicken broth
  • 13 cup chopped onion
  • 1 (10 ounce) package frozen chopped broccoli
  • 1 tablespoon flour
  • 1 cup milk

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add carrot and onion, cook until tender.
  3. 3
    Sprinkle flour over veggies, stir to blend.
  4. 4
    Add all remaining ingredients, blend well.
  5. 5
    Cook over medium heat, stirring frequently.
  6. 6
    Serve with homemade biscuits or in bread bowls.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Salsa, hot

Foodtown

A NOVA 4

Salsa, mild

Foodtown

A NOVA 3

Salsa, medium

Foodtown

A NOVA 4

Dressing & dip, creamy poppyseed

E NOVA 4

Dressing & dip, bacon ranch

Spartan

E NOVA 4

Dressing & dip, peppercorn ranch

D NOVA 4

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