Broccoli Chicken Casserole

Ingredients

• 2-1/2 cups uncooked yolk-free noodles
• 2-1/2 cups cubed cooked chicken breast
• 4 cups frozen broccoli florets, thawed
• 1 small onion, chopped
• 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
• 1/2 cup fat-free milk
• 1/2 cup shredded part-skim mozzarella cheese
• 1 teaspoon dried basil
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• Paprika, optional