Broccoli Corn Bread

6 ingredients
3 steps

Ingredients

  • 10 oz. frozen chopped broccoli, thawed and drained
  • 2 Tbsp. chopped onion
  • 6 oz. small curd cottage cheese
  • 1 stick oleo, melted
  • 4 eggs, beaten
  • 8 1/2 oz. box Jiffy corn bread mix

Directions

  1. 1
    Mix the first 5 ingredients.
  2. 2
    Add the corn bread mix last. Pour into a 9 x 13-inch pan.
  3. 3
    Bake at 400° for 20 to 25 minutes. Yields 12 squares.

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