Broccoli Corn Bread
7 ingredients
3 steps
Ingredients
- 1 box Jiffy corn muffin mix
- 1 (10 oz.) pkg. frozen chopped broccoli
- 1 medium onion, diced
- 1 c. cottage cheese
- 1 c. mayonnaise
- 1 tsp. salt
- 4 eggs
Directions
-
1Defrost broccoli and drain.
-
2Mix all ingredients together and pour into a greased 9 x 13-inch dish.
-
3Bake at 375° for 30 to 45 minutes.
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