Broccoli Cornbread

6 ingredients
3 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped broccoli
  • 2 boxes cornbread muffin mix
  • 1 1/2 sticks margarine, melted
  • 1 medium chopped onion
  • 4 eggs, slightly beaten
  • 1 (8 oz.) small curd cottage cheese

Directions

  1. 1
    Mix all together and bake in a 9 x 13-inch greased pan at 350° for 35 to 40 minutes.
  2. 2
    Batter rises as it cooks and falls when it is done.
  3. 3
    Freezes well.

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